Also known as “Honey Joys” in some regions. A sweet treat popular in South Australia.
Ingredients
Serves: 12
Prep time: 5 minutes › Cook: 10 minutes
- 1 tablespoon honey
- 2 tablespoons butter
- 3 ounces sugar
- 5 ounces cornflakes
Directions
- Melt honey, butter, and sugar in a saucepan on low heat. Stir with a wooden spoon until sugar dissolves.
- Pour hot mixture into a large bowl with cornflakes. Mix quickly before mixture cools.
- Place 12 cupcake liners in a muffin baking tray.
- Evenly distribute the mixture into the cupcake liners using a spoon.
- Put into a warm oven at 250°F for five minutes.